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Oatmeal Chocolate Chip Cookies

Recipe by NutriMill


  • 2 Sticks of Butter, Softened
    2 Cups Packed Brown Sugar
    2 Eggs
    1 tsp Vanilla
    1 3/4 Cups Whole Wheat Flour
    1 tsp Baking Soda
    1/2 tsp Salt
    3 Cups Quick Oats
    1 Cup Chocolate Chips


  • Place the butter, brown sugar, eggs, and vanilla
    in the mixing bowl with the cookie paddles
    attached. Cream mixture until smooth and fluffy,
    stopping to scrape the bowl with a spatula as
  • Blend flour, baking soda, and salt in a small bowl.
    Add to butter mixture and pulse with the “P”
    switch to combine. Add rolled oats and chocolate
    chips and pulse to combine (or switch to the dough
    hook for larger batches).
  • Drop by tablespoons onto greased or lined pans.
    Bake at 350ºF for 8-10 minutes.